A Wit IIPA brewed with coriander and fermented on a French Saison Yeast then dry hopped with Citra and Mandarina Bavaria Hops. Bubblegum (yeast) and citrus notes upfront followed by coriander then a crisp hoppy finish.

A German Style Maibock (Pale Bock – Lager). Upfront is malty and toasty with a little alcohol warmth, but finishing crisp and clean. Just in time for May!