*Recently Tapped*

*Recently Tapped*

Berry Sour

(Sour Ale)

Sour Ale finished with black currant, raspberry, and pomegranate puree.

6.0% ABV - 14 IBUs


Let The Shandy Be

(Shandy)

Lemon Shandy finished with strawberries, blackberries, and raspberries.

5.5% ABV - 18 IBUs


BFF Mead

(Honey Wine)

Semi-Dry Mead (Honey Wine) made from pure 100% honey and finished with Coconut, Orange and Pineapple.

16% ABV - 0 IBUs


New Beginnings IPA

(Hazy/Juicy IPA)

Hazy/juicy IPA with Lotus (orange, tropical, vanilla) and Galaxy (passionfruit, peach, citrus) hops. Hoppy, but soft & pillowy.

7.0% ABV - 40 IBUs


Cuban Coffee Crisis

(Brown Ale)

Brown Ale brewed with Cafe Bustelo Cuban Coffee and vanilla. Smooth, slightly sweet and robust.

6.0% ABV - 27 IBUs


Emerald Charm

(Scottish Wee Heavy)

Malty & complex with notes of dried fruits, caramel, toast, and roasted grain.

8.0% ABV - 25 IBUs

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