*Recently Tapped*
*Recently Tapped*
Berry Sour
(Sour Ale)
Sour Ale finished with black currant, raspberry, and pomegranate puree.
6.0% ABV - 14 IBUs
Let The Shandy Be
(Shandy)
Lemon Shandy finished with strawberries, blackberries, and raspberries.
5.5% ABV - 18 IBUs
BFF Mead
(Honey Wine)
Semi-Dry Mead (Honey Wine) made from pure 100% honey and finished with Coconut, Orange and Pineapple.
16% ABV - 0 IBUs
New Beginnings IPA
(Hazy/Juicy IPA)
Hazy/juicy IPA with Lotus (orange, tropical, vanilla) and Galaxy (passionfruit, peach, citrus) hops. Hoppy, but soft & pillowy.
7.0% ABV - 40 IBUs
Cuban Coffee Crisis
(Brown Ale)
Brown Ale brewed with Cafe Bustelo Cuban Coffee and vanilla. Smooth, slightly sweet and robust.
6.0% ABV - 27 IBUs
Emerald Charm
(Scottish Wee Heavy)
Malty & complex with notes of dried fruits, caramel, toast, and roasted grain.
8.0% ABV - 25 IBUs

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