Kiwi Sour
ABV: 7.0% IBUs: 10
Sour/tart ale finished on huge amounts of kiwi to make a very refreshing, sour and crisp beer.
ATOMIC BOMBSHELL (Tiramisu Blonde Stout)
8.0% ABV - 35 IBUs
Blonde Stout made to be reminiscent of tiramisu. Notes of espresso, cream, cookies(lady fingers) and a touch of cocoa.
C.S. #44
7.1% ABV - 33 IBUs
Available in 16 oz 4-packs to go! Hazy/juicy IPA dry hopped with Zues, Cascade and Chinook hop oil. Notes of tropical fruit, melon, and a touch of citrus. Super soft and pillowy mouthfeel. Light malt backbone.
PALE ALE
5.7% ABV - 32 IBUs
Old School American Pale Ale dry hopped with Motueka (Tropical and citrus) and Lemondrop (Lemon/citrus) Hops. Medium malt backbone.
oatmeal stout
6.5% ABV –30IBUs
A velvety smooth & rich stout brewed with copious amounts of oats. Notes of roasted grain, cocoa & coffee with a clean malt backbone & silky finish.
PUMPKIN AIN’T EASY
6.0% ABV - 27 IBUS
Imagine Pumpkin Pie, crust & all in a beer. Smooth & malty with a light & balanced pumpkin pie spice finish.
FREAKIN’ SWEET (Neapolitan Cream Ale)
7.5% ABV - 30 IBUs
A Cream Ale fermented on huge amounts of strawberries then finished with cocoa nibs & vanilla beans. Reminiscent of Neapolitan Ice Cream.
IINTRA 2 (IIPA)
8.5% ABV - 60 IBUs
A Hazy/Juicy IIPA dry hopped with Vic Secret, Azacca and Motueka Hops. Tropical, fruity and a touch piney. Hoppy, soft & pillowy.
TAKE A DILL PILL
5.2% ABV – 28 IBUS
We took our Intra Pils and treated it with Dill Pickles.
THE SILENCE OF THE HOPS (Hazy/Juicy IPA)
7.5% ABV - 45 IBUs
Hazy/Juicy IPA dry hopped with Citra, Mosaic, and Vic Secret hops. Tropical, fruity, juicy and a touch danky,.
INTRA EXTRA (Lychee/Butterfly Pea Flower)
7.6% ABV - 30 IBUs
An Imperial Pilsner loaded up with local lychee fruit and finished on Butterfly Pea Flowers for a beautiful blue color.
PEACH HEFEWEIZEN
5.2% ABV - 12 IBUs
German Style Wheat beer made with loads of peach puree.
Pineapple Ginger Sour
3.9% ABV; 8 IBUs
Berliner Weiss (sour) made with pineapple juice and fresh ginger root. Tart, but very crisp, refreshing and easy to drink. Perfect summer beer!
No Wake IIPA
8.2% ABV; 75 IBUs
West Coast Style IIPA dry hopped with Citra, Azacca, and Amarillo Hops. Notes of Citrus, light tropical and a touch pine/danky. Medium malt backbone with a higher bitterness.
Banana Cheesecake Sour
6.4% ABV; 18 IBUs
Sour Ale fermented on huge amounts of bananas then finished with vanilla, graham cracker and cream cheese.
The Yard – Guava
8.0 % ABV - 15 IBUs
A hazy/juicy IIPA made with guava puree, vanilla and lactose. Slightly sweet upfront with notes of guava blended with fruity hops finishing smooth, creamy and slightly hoppy.
Sweet Fire
6.0 % ABV - 13 IBUs
A Sour Ale made with loads of Mangoes then finished with lime peel and chili peppers and a touch of pink sea salt. Mango and lime upfront finishing with a mild burn from the peppers.
Intra Ultra
4.2% ABV – 17 IBUS
Ultra light and easy drinking lager.
Coastal Series IPA #43
7.2% ABV - 60 IBUs
A hazy IPA dry hopped with Nelson Sauvin and Strata Hops. Danky notes along with gooseberries, tropical fruits (passionfruit/mango) and citrus.
Cherry Slushy (Sour)
7.11 % ABV - 15 IBUs
A Sour Ale made with huge amounts of real cherry juice to mimic the flavor of a 7-11 Slurpee.
Raspberry Shan-Tea
5.3% ABV - 20 IBUs
This Arnold Palmer (Sweet tea/lemonade) inspired Shandy was made with huge amounts of raspberries, lemon juice & black tea. Slightly tart & slightly sweet with notes of black tea, lemonade & raspberries.